Bourbon-Pecan Tart with Chocolate Drizzle

Bourbon-Pecan Tart with Chocolate Drizzle




Filed under: Desserts, Canadian, Irish, Swedish

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 12 servings
1 cup light brown sugar (packed)
34 cup dark corn syrup
3 tbsps all-purpose flour
2 tbsps bourbon
2 tbsps molasses
1 tbsp melted butter
12 tsp vanilla extract
14 tsp salt
2 large eggs
1 large egg whites
23 cup pecan halves
7 12 ozs pie dough (refrigerated, pillsbury)
cooking spray
12 oz bittersweet chocolate (chopped)
Amount Per Serving
Calories 280 Calories from Fat 91
% Daily Value *
Total Fat 10 g 15%
Saturated Fat 3 g 13%
Trans Fat 0%
Cholesterol 3 mg 1%
Sodium 183 mg 8%
Total Carbohydrate 47 g 16%
Dietary Fiber 1 g 4%
Sugars 26 g
Protein 2 g
Vitamin A 1%
Vitamin C 0 mg 0%
Calcium 32 mg 3%
Iron 1 mg 6%
Potassium 124 mg 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Recipe Information
Magazine: Cooking Light
Year: 2007
Month: November
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