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Bourbon Peach Cobbler

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Recipe by
Food.com Food.com

Ingredients

  • 8 peaches (peeled and sliced, about 6 to 8 cups)
  • 1/4 cup bourbon
  • 3/4 cup sugar (plus)
  • sugar (more, for dusting)
  • 2 tbsps cornstarch
  • 1 tsp ground cinnamon
  • 11/2 cups all-purpose flour
  • 2 tsps baking powder
  • 1/2 tsp kosher salt
  • 16 tbsps unsalted butter (cold)
  • 3/4 cup heavy cream (plus)
  • heavy cream (more, for brushing)
Prep Time
25 min
Total Time
1 hr 20 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 300
% Daily Value *
Total Fat 33g 51%
Saturated Fat 20g 100%
Trans Fat
Cholesterol 95mg 32%
Sodium 95mg 4%
Potassium 470mg 13%
Total Carbohydrate 58g 19%
Dietary Fiber 4g 16%
Sugars 33g
Protein 5g
Vitamin A 30%
Vitamin C 20%
Calcium 10%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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