Bouja Soup

  • Ingredients 13 Count
  • Nutrition 1010 Calories
  • Directions 65 Minutes

10 servings

Ingredients

imperial units us metric
  • 12 lbs chicken
  • 7 lbs beef stew meat (diced into 1 inch pieces)
  • 2 stalks celery (chopped)
  • 1 head cabbage (chopped)
  • 8 onion (chopped)
  • 64 ozs frozen mix veget
  • 29 ozs rutabaga
  • 30 ozs lima beans (drained)
  • 2 cups beans (cut yellow, drained)
  • 29 ozs crushed tomatoes
  • pepper
  • salt
  • 1 tbsp pickling spices

Directions

BTotal Time1 hr 5 min

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Nutrition Facts

Amount Per Serving
Calories 1010 Calories from Fat 160
% Daily Value *
Total Fat 17g 26%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 355mg 118%
Sodium 650mg 27%
Potassium 3700mg 106%
Total Carbohydrate 81g 27%
Dietary Fiber 25g 100%
Sugars 17g
Protein 132g
Vitamin A 20%
Vitamin C 140%
Calcium 25%
Iron 90%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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