FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more
Boilermaker Tailgate Chili

Boilermaker Tailgate Chili

1 1 1 1 1
363
Recipe by
AllRecipes AllRecipes

Ingredients

  • 2 lbs chuck (ground)
  • 1 lb bulk italian sausag
  • 45 ozs chili beans (drained)
  • 15 ozs chili beans
  • 1 in sauce
  • 56 ozs tomatoes with juice (diced)
  • 6 ozs tomato paste
  • 1 yellow onion (large, chopped)
  • 3 stalks celery (chopped)
  • 1 green bell pepper (seeded and chopped)
  • 1 red bell pepper (seeded and chopped)
  • 2 chile pepper (green, seeded and chopped)
  • 1 tbsp bacon bits
  • 4 cubes beef bouillon
  • 1/2 cup beer
  • 1/4 cup chili powder
  • 1 tbsp worcestershire sauce
  • 1 tbsp minced garlic
  • 1 tbsp dried oregano
  • 2 tsps ground cumin
  • 2 tsps hot pepper sauce (e.g. Tabasco™)
  • 1 tsp dried basil
  • 1 tsp salt
  • 1 tsp ground black pepper
  • 1 tsp cayenne pepper
  • 1 tsp paprika
  • 1 tsp white sugar
  • 101/2 ozs corn chips (such as Fritos®)
  • 8 ozs shredded cheddar cheese
Prep Time
30 min
Total Time
2 hr 30 min
Servings
12 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 600 Calories from Fat 270
% Daily Value *
Total Fat 29g 45%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 1860mg 78%
Potassium 1470mg 42%
Total Carbohydrate 54g 18%
Dietary Fiber 11g 44%
Sugars 14g
Protein 31g
Vitamin A 40%
Vitamin C 70%
Calcium 30%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad