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Boiled Chicken

Boiled Chicken

3 3 3 3 3 5
17
Recipe by
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Ingredients

  • 3 lbs chicken
  • 1 onion (halved - unpeeled)
  • 3 carrots (cut into chunks - unpeeled)
  • 2 stalks celery (cut into chunks)
  • 1 tbsp peppercorns
  • water (cover)
Prep Time
10 min
Total Time
1 hr 40 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat 25
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 85mg 4%
Potassium 300mg 9%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 2g
Protein 18g
Vitamin A 70%
Vitamin C 4%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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