Bobby Flay's Chicago Deep-Dish Pizza Dough; Throwdown

  • Ingredients 8 Count
  • Nutrition 700 Calories
  • Directions 100 Minutes

6 servings

Ingredients

imperial units us metric
  • 2 pkgs dry yeast (quick-rise)
  • 2 cups warm water (90 degrees F)
  • 1/4 cup vegetable oil
  • 1/4 cup olive oil (plus more to oil the pans)
  • 1/2 cup yellow corn meal
  • 51/2 cups all-purpose flour
  • 4 tsps kosher salt
  • 4 tbsps unsalted butter (slightly softened)

Directions

BPrep Time1 hr

BTotal Time1 hr 40 min

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Nutrition Facts

Amount Per Serving
Calories 700 Calories from Fat 250
% Daily Value *
Total Fat 27g 42%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 850mg 35%
Potassium 170mg 5%
Total Carbohydrate 99g 33%
Dietary Fiber 5g 20%
Sugars 0g
Protein 13g
Vitamin A 6%
Vitamin C 0%
Calcium 2%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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