Blueberry and Fig Jam-Low or No Sugar

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Recipe by

Food.com

Ingredients

4 cups figs (crushed fresh)
6 cups blueberries (frozen or fresh)
13 cup lemon juice (bottled)
4 12 cups sugar substitute (splenda)
1 34 ozs sugar (needed pectin)
14 cup grand marnier (optional)

Prep Time

20 min

Total Time

50 min

Servings

165 servings

Preparation

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Recipe Tags

Italian

Comments

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