|
4
cups
blueberries
(rinsed and drained)
13
cup
sugar
(1 tablespoon)
14
cup
light molasses
2
tsps
lemon peel
(grated)
3
tbsps
lemon juice
14
tsp
ground nutmeg
18
tsp
ground cloves
|
1 12
cups
all-purpose flour
2
tsps
baking powder
14
tsp
salt
3
tbsps
butter
(cold, cut into chunks)
34
cup
milk
12
cup
whipping cream
(optional)
|
|
Amount Per Serving
|
Calories
588
|
Calories from Fat
191
|
% Daily Value *
| Total Fat
21
g
|
33%
|
| Saturated Fat
13
g
|
64%
|
| Trans Fat
|
0%
|
| Cholesterol
68
mg
|
23%
|
| Sodium
258
mg
|
11%
|
| Total Carbohydrate
93
g
|
31%
|
| Dietary Fiber
4
g
|
18%
|
| Sugars
45
g
|
Protein
9
g
| Vitamin A
|
16%
|
| Vitamin C
21
mg
|
36%
|
| Calcium
258
mg
|
26%
|
| Iron
4
mg
|
20%
|
| Potassium
846
mg
|
3%
|
|
