Blue Cheese Dip with Onion and Celery

  • Ingredients 9 Count
  • Nutrition 650 Calories
  • Directions 75 Minutes

4 servings

Ingredients

imperial units us metric
  • 8 ozs cream cheese (room temperature)
  • 1 cup roquefort cheese (crumbled, about 3 1/2 ounces)
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/2 cup finely chopped onion
  • 1/2 cup chopped celery (finely)
  • 2 garlic cloves (minced)
  • 1 tsp celery salt
  • 1 tsp ground black pepper

Directions

BTotal Time1 hr 15 min

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Nutrition Facts

Amount Per Serving
Calories 650 Calories from Fat 520
% Daily Value *
Total Fat 58g 89%
Saturated Fat 26g 130%
Trans Fat
Cholesterol 130mg 43%
Sodium 1120mg 47%
Potassium 310mg 9%
Total Carbohydrate 21g 7%
Dietary Fiber less than 1g 3%
Sugars 9g
Protein 13g
Vitamin A 30%
Vitamin C 6%
Calcium 30%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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