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Blackberry and Blueberry Pie

Blackberry and Blueberry Pie

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Recipe by
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Ingredients

  • 23 cup shortening
  • 2 cups all-purpose flour
  • 1 tsp salt
  • 5 tbsps cold water
  • 34 cup white sugar
  • 13 cup all-purpose flour
  • 12 tsp ground cinnamon
  • 4 cups blueberries (fresh)
  • 1 12 cups blackberries (fresh)
  • 1 tbsp lemon juice
  • 2 tbsps butter
Prep Time
25 min
Total Time
1 hr 5 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 430 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 6g 30%
Trans Fat 2g
Cholesterol 10mg 3%
Sodium 320mg 13%
Potassium 140mg 4%
Total Carbohydrate 59g 20%
Dietary Fiber 4g 16%
Sugars 27g
Protein 5g
Vitamin A 4%
Vitamin C 20%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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