Black Bean Jicama Salad

  • Ingredients 12 Count
  • Nutrition 310 Calories
  • Directions 5 Minutes

8 servings

Ingredients

imperial units us metric
  • 3 cups black beans
  • 2 tomatoes
  • 1 cup jicama
  • 2 red bell pepper
  • 1 cup corn
  • 3 jalapeno chilies
  • 3 garlic cloves
  • 2 tbsps cilantro
  • 1 tbsp cumin
  • 1 tbsp olive oil
  • 3 tbsps lime juice
  • 1 tbsp red wine vinegar

Directions

BPrep Time5 min

BTotal Time5 min

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 25
% Daily Value *
Total Fat 3g 5%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 10mg 0%
Potassium 1330mg 38%
Total Carbohydrate 55g 18%
Dietary Fiber 13g 52%
Sugars 5g
Protein 18g
Vitamin A 25%
Vitamin C 90%
Calcium 10%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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