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Black Bean and Bacon Soup

Black Bean and Bacon Soup

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Recipe by
Food.com Food.com

Ingredients

  • 7 slices bacon (cooked and crumbled)
  • 3 tbsps bacon drippings
  • 1 onion (large, chopped)
  • 2 stalks celery (thinly sliced)
  • 2 carrots (finely chopped)
  • 1 12 serrano peppers
  • 1 12 jalapeno pepper
  • 2 garlic cloves (minced)
  • 30 ozs black beans (rinsed, drained)
  • 2 cups chicken broth
  • 12 tsp cayenne
  • salt
  • pepper
  • 14 cup green onion (finely sliced)
Prep Time
10 min
Total Time
40 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 670 Calories from Fat 70
% Daily Value *
Total Fat 8g 12%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 1700mg 71%
Potassium 2780mg 79%
Total Carbohydrate 112g 37%
Dietary Fiber 27g 108%
Sugars 6g
Protein 41g
Vitamin A 80%
Vitamin C 10%
Calcium 25%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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