Berry Trifle
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Ingredients
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1 package (10 oz.) angel food cake, cut into cubes
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6 cups fresh blueberries, raspberries, blackberries and/or sliced strawberries
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1 bag (12 oz.) frozen raspberries, partially thawed
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2 Tbsp. sugar
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1 tsp. lemon juice
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1 container (1.5 qt.) Breyers® Smooth & Dreamy™ 1/2 the Fat Creamy Vanilla Ice Cream
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1 cup frozen fat free whipped topping, thawed
Total Time
55 min
Servings
12 servings
12
Preparation
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