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Beet Greens With Caramelized Onions

Beet Greens With Caramelized Onions

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 1 tbsp olive oil
  • 14 lb yellow onion (peeled and diced)
  • 18 tsp fresh thyme (chopped)
  • 18 tsp fresh rosemary (chopped)
  • 1 garlic clove (minced)
  • 18 tsp salt
  • black pepper (fresh, ground)
  • 18 cup balsamic vinegar
  • 4 cups beet (leaves, washed well and chopped)
Prep Time
10 min
Total Time
55 min
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Potassium 710mg 20%
Total Carbohydrate 27g 9%
Dietary Fiber 7g 28%
Sugars 17g
Protein 4g
Vitamin A 2%
Vitamin C 20%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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