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Beer & Bacon Mussels

  • Ingredients 7 Count
  • Nutrition 1080 Calories
  • Directions 20 Minutes

2 servings

Ingredients

imperial units us metric
  • 2 lbs mussels
  • 200 ml beer (your choice)
  • 2/3 cup whipping cream
  • 1/2 diced onions (small)
  • 8 slices bacon
  • 2 tbsps butter
  • 1/2 cup shredded cheddar cheese

Directions

BPrep Time10 min

BTotal Time20 min

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Nutrition Facts

Amount Per Serving
Calories 1080 Calories from Fat 660
% Daily Value *
Total Fat 74g 114%
Saturated Fat 36g 180%
Trans Fat
Cholesterol 320mg 107%
Sodium 1850mg 77%
Potassium 1680mg 48%
Total Carbohydrate 28g 9%
Dietary Fiber less than 1g 2%
Sugars 1g
Protein 67g
Vitamin A 50%
Vitamin C 70%
Calcium 40%
Iron 100%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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