Beer Brisket

Beer Brisket

  • Ingredients 12 Count
  • Nutrition 520 Calories
  • Directions 4 Hours

6 servings

Ingredients

imperial units us metric
  • 4 lbs beef brisket (trimmed of fat)
  • salt (to taste)
  • 1 onion (large, sliced)
  • 12 floz beer
  • 1 tbsp brown sugar
  • 1 cube beef bouillon
  • 2 tbsps cracked black pepper
  • 2 tsps minced garlic
  • 1 bay leaf
  • 1/4 tsp dried thyme
  • 2 tbsps corn starch
  • 2 tbsps water

Directions

BPrep Time10 min

BTotal Time4 hr 10 min

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Nutrition Facts

Amount Per Serving
Calories 520 Calories from Fat 190
% Daily Value *
Total Fat 21g 32%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 185mg 62%
Sodium 370mg 15%
Potassium 1050mg 30%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 2g
Protein 64g
Vitamin A 0%
Vitamin C 4%
Calcium 4%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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