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Beer Battered Cheese Curds

Beer Battered Cheese Curds

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 5 ozs beer
  • 5 ozs pancake mix
  • 12 tsp salt
  • 1 egg
  • 2 12 lbs curds (cheese)
  • oil (for frying)
Prep Time
10 min
Total Time
50 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 490 Calories from Fat 410
% Daily Value *
Total Fat 45g 69%
Saturated Fat 14g 70%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 560mg 23%
Potassium 190mg 5%
Total Carbohydrate 13g 4%
Dietary Fiber 0g 0%
Sugars 3g
Protein 10g
Vitamin A 15%
Vitamin C 0%
Calcium 15%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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