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Beefy Cowboy Chili

Beefy Cowboy Chili

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20
Recipe by
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Ingredients

  • 1 lb top sirloin steak (boneless, cut into small, bite-size pieces)
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • 1 tbsp vegetable oil
  • 1/2 onion (large, chopped)
  • 1 tsp chopped garlic (finely)
  • 1 tsp chili powder
  • 15 ozs Ranch Style Beans
  • 141/2 ozs diced tomatoes (Hunt’s®, undrained)
  • 10 ozs diced tomatoes (and green chilies, undrained)
  • 6 ozs tomato paste (Hunt's®)
  • 1 cup water
  • 1 tsp granulated sugar
  • 1/4 tsp ground red pepper
  • shredded cheddar cheese
  • corn chips
  • sliced green onions
  • sour cream
Prep Time
10 min
Total Time
30 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 300mg 13%
Potassium 630mg 18%
Total Carbohydrate 9g 3%
Dietary Fiber 2g 8%
Sugars 6g
Protein 14g
Vitamin A 25%
Vitamin C 30%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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