Beef and Broccoli Stir-Fry

  • Ingredients 13 Count
  • Nutrition 480 Calories
  • Directions . . . Minutes

2 servings

Ingredients

imperial units us metric
  • 8 ozs top sirloin (cut into 1/4-inch-thick strips)
  • 3 tbsps soy sauce
  • 1 tbsp sherry
  • 1 tbsp brown sugar
  • 1 tbsp sesame oil (oriental)
  • 3 large garlic cloves (minced)
  • 1 piece fresh ginger (peeled, minced)
  • 2 cups broccoli florets
  • 1 tbsp peanut oil
  • 2 cups chinese pea pods (trimmed)
  • 6 green onions (cut into 1-inch-long pieces)
  • 1/2 red bell pepper (sliced)
  • 1 tsp corn starch

Directions

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Nutrition Facts

Amount Per Serving
Calories 480 Calories from Fat 260
% Daily Value *
Total Fat 28g 43%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 55mg 18%
Sodium 1490mg 62%
Potassium 1070mg 31%
Total Carbohydrate 27g 9%
Dietary Fiber 7g 28%
Sugars 12g
Protein 30g
Vitamin A 50%
Vitamin C 280%
Calcium 15%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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