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BBQ Steak

BBQ Steak

1 1 1 1 1
39
Recipe by
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Ingredients

  • 1 onion (small, chopped)
  • 7 cloves garlic
  • 1/2 cup olive oil
  • 1/2 cup vinegar
  • 1/2 cup soy sauce
  • 2 tbsps fresh rosemary (chopped)
  • 2 tbsps dijon (style prepared mustard)
  • 2 tsps salt
  • 1 tsp black pepper
  • 2 lbs tri-tip steak
Prep Time
15 min
Total Time
3 hr 30 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 170
% Daily Value *
Total Fat 18g 28%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 0%
Sodium 1670mg 70%
Potassium 100mg 3%
Total Carbohydrate 5g 2%
Dietary Fiber less than 1g 4%
Sugars 1g
Protein 2g
Vitamin A 2%
Vitamin C 4%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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