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Basil Sweet Corn Ice Cream

Basil Sweet Corn Ice Cream

3 3 3 3 3 5
Recipe by
Serious Eats Serious Eats

Ingredients

  • 3 cups half and half
  • 3 corn kernels (shucked from 3 cobs 2 cups cobs reserved)
  • 1 cup basil leaves (washed)
  • 6 egg yolk
  • 34 cup sugar
  • 34 tsp salt
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 270 Calories from Fat 150
% Daily Value *
Total Fat 16g 25%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 220mg 73%
Sodium 310mg 13%
Potassium 160mg 5%
Total Carbohydrate 27g 9%
Dietary Fiber 0g 0%
Sugars 22g
Protein 6g
Vitamin A 15%
Vitamin C 4%
Calcium 15%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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