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Basil Sweet Corn Ice Cream

Basil Sweet Corn Ice Cream

1 1 1 1 1
30
Recipe by
Serious Eats Serious Eats

Ingredients

  • 3 cups half & half
  • corn kernels (shucked from 3 cobs, 2 cups, cobs reserved)
  • 1 cup basil leaves (washed)
  • 6 egg yolks
  • 3/4 cup sugar
  • 3/4 tsp salt
Total Time
1 hr 30 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 460 Calories from Fat 260
% Daily Value *
Total Fat 29g 45%
Saturated Fat 15g 75%
Trans Fat
Cholesterol 380mg 127%
Sodium 320mg 13%
Potassium 280mg 8%
Total Carbohydrate 46g 15%
Dietary Fiber 0g 0%
Sugars 38g
Protein 10g
Vitamin A 25%
Vitamin C 6%
Calcium 25%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

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