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Barefoot Contessa Cream of Fresh Tomato Soup

Barefoot Contessa Cream of Fresh Tomato Soup

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Recipe by
Food.com Food.com

Ingredients

  • 3 tbsps olive oil
  • 1 12 cups red onions (2 onions)
  • 2 carrots (unpeeled and chopped)
  • 1 tbsp minced garlic (3 cloves)
  • 4 lbs vine ripened tomatoes (coarsely chopped, 5 large)
  • 1 tsp sugar
  • 1 tbsp tomato paste
  • 14 cup fresh basil (leaf, plus julienned basil leaves, for garnish)
  • 3 cups chicken stock (preferably homemade)
  • 1 tbsp kosher salt
  • 1 tsp ground black pepper
  • 34 cup heavy cream (or 3/4 cup half-and-half)
  • crouton (for garnish)
Prep Time
20 min
Total Time
1 hr 20 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 1460mg 61%
Potassium 930mg 27%
Total Carbohydrate 28g 9%
Dietary Fiber 4g 16%
Sugars 14g
Protein 8g
Vitamin A 120%
Vitamin C 70%
Calcium 8%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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