Barbecued Lamb Chops
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Ingredients
-
2
lamb
(racks of)
-
3 12 tbsps
fresh rosemary
(leaves, finely chopped)
-
salt
-
2 tbsps
extra virgin olive oil
-
3 tbsps
extra virgin olive oil
-
1
red onion
(medium, sliced into 1/4-inch thick half moons)
-
2 tbsps
sugar
-
3
oranges
(juice and zest of)
-
3
lemons juice
(and zest of)
-
3
limes juice
(and zest of)
-
1 bunch
italian parsley leaves
(chopped fine)
Prep Time
30 min
Total Time
1 hr
Preparation
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