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Balsamic Chicken for Crock Pot

Balsamic Chicken for Crock Pot

3 3 3 3 4 4
6
Recipe by
Food.com Food.com

Ingredients

  • 2 lbs chicken thighs (with skin on)
  • 1 cup light brown sugar
  • 14 cup coke (or 1/4 cup Sprite)
  • 2 tbsps crushed garlic (fresh)
  • 23 cup vinegar (mix balsamic & red wine vinegar equally to make 2/3 cup)
  • black pepper
  • 2 tbsps light soy sauce
  • white rice (or pasta)
Prep Time
10 min
Total Time
4 hr 10 min
Servings
3 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1020 Calories from Fat 410
% Daily Value *
Total Fat 46g 71%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 255mg 85%
Sodium 850mg 35%
Potassium 750mg 21%
Total Carbohydrate 92g 31%
Dietary Fiber less than 1g 2%
Sugars 73g
Protein 54g
Vitamin A 8%
Vitamin C 15%
Calcium 10%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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