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Baked Shrimp

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 1 cup butter (melted)
  • 14 cup dry white wine
  • 3 garlic cloves (minced)
  • 1 tsp hot pepper sauce
  • 12 tsp salt
  • 14 cup parsley (minced)
  • 2 tbsps lemon juice (fresh)
  • 2 tsps basil (minced)
  • 1 tsp worcestershire sauce
  • 2 lbs shrimp (large and deveined)
  • 12 cup breadcrumbs (dry Italian seasoned)
Prep Time
15 min
Total Time
25 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 560 Calories from Fat 370
% Daily Value *
Total Fat 41g 63%
Saturated Fat 23g 115%
Trans Fat
Cholesterol 375mg 125%
Sodium 770mg 32%
Potassium 410mg 12%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Sugars less than 1g
Protein 38g
Vitamin A 35%
Vitamin C 20%
Calcium 15%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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