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Baked Coconut Shrimp With Apricot Sauce - Ww

  • Ingredients 12 Count
  • Nutrition 320 Calories
  • Directions 15 Minutes

6 servings

Ingredients

imperial units us metric
  • 3/4 cup apricot preserves
  • 1 tbsp lime juice
  • 1/2 tsp ground mustard
  • 1/4 cup all-purpose flour
  • 2 tbsps brown sugar (packed)
  • 1/4 tsp salt
  • 1 dash ground red pepper
  • 1 large eggs
  • 1 tbsp lime juice
  • 1 cup shredded coconut
  • 1 lb medium shrimp (uncooked peeled deveined)
  • 2 tbsps margarine (melted)

Directions

BPrep Time7 min

BTotal Time15 min

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Nutrition Facts

Amount Per Serving
Calories 320 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 4.5g 23%
Trans Fat 0.5g
Cholesterol 150mg 50%
Sodium 310mg 13%
Potassium 250mg 7%
Total Carbohydrate 41g 14%
Dietary Fiber 2g 8%
Sugars 26g
Protein 18g
Vitamin A 6%
Vitamin C 10%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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