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Baked Cheese Grits

  • Ingredients 10 Count
  • Nutrition 520 Calories
  • Directions 70 Minutes

6 servings

Ingredients

imperial units us metric
  • 5 cups chicken broth
  • 11/4 cups quickcooking grits (uncooked, or 1 1/4 cups stone-ground grits)
  • 8 ozs extra sharp cheddar cheese (shredded)
  • 8 ozs monterey jack (shredded)
  • 1/4 cup whipping cream
  • 1 tsp hot sauce
  • 1/4 tsp ground black pepper
  • 1/8 tsp ground red pepper
  • 1 tsp worcestershire sauce
  • 3 large eggs (lightly beaten)

Directions

BPrep Time10 min

BTotal Time1 hr 10 min

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Nutrition Facts

Amount Per Serving
Calories 520 Calories from Fat 290
% Daily Value *
Total Fat 33g 51%
Saturated Fat 18g 90%
Trans Fat
Cholesterol 195mg 65%
Sodium 570mg 24%
Potassium 340mg 10%
Total Carbohydrate 29g 10%
Dietary Fiber 2g 8%
Sugars 1g
Protein 29g
Vitamin A 20%
Vitamin C 2%
Calcium 60%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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