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Baked Brie with Mushrooms and Thyme

Baked Brie with Mushrooms and Thyme

  • Ingredients 9 Count
  • Nutrition 290 Calories
  • Total Time 60 Minutes
  • Rating . . . Review it now!
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7 servings

Ingredients

imperial units us metric
  • 1/2 oz dried porcini mushrooms
  • 2/3 cup dry red wine
  • 2 tbsps butter
  • 6 ozs crimini mushrooms (baby bella mushrooms, halved or quartered if large)
  • 6 ozs shiitake (stemmed, sliced)
  • 2 tbsps shallots (minced, about 1 large)
  • 2 tsps chopped fresh thyme
  • 14 ozs brie cheese (about 5 inches in diameter; preferably in wooden box)
  • 1 baguette (cut into 1/4-inch-thick slices)

Directions

BTotal Time1 hr

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Nutrition Facts

7 servings

Amount Per Serving
Calories 290 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 12g 60%
Trans Fat
Cholesterol 65mg 22%
Sodium 450mg 19%
Potassium 350mg 10%
Total Carbohydrate 11g 4%
Dietary Fiber 1g 4%
Sugars 1g
Protein 15g
Vitamin A 10%
Vitamin C 2%
Calcium 10%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

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