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Bailey's Irish Cream and Coffee Muffins

1 1 1 1 1
2
Recipe by
Food.com Food.com

Ingredients

  • 2 cups flour
  • 4 tsps baking powder
  • 1/2 cup brown sugar
  • 4 tsps instant coffee
  • 1 tbsp boiling water
  • 60 grams butter (melted)
  • 1/4 cup Baileys Irish Cream Liqueur
  • 3/4 cup milk
  • 2 eggs
  • 2 tbsps chopped walnuts
  • powdered sugar (to dust tops)
Prep Time
10 min
Total Time
25 min
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 60
% Daily Value *
Total Fat 6g 9%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 45mg 15%
Sodium 230mg 10%
Potassium 90mg 3%
Total Carbohydrate 26g 9%
Dietary Fiber less than 1g 3%
Sugars 9g
Protein 4g
Vitamin A 4%
Vitamin C 0%
Calcium 15%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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