Get in the free Yummly iPhoneiPad app
Open recipes in Yummly app
Open in
Open in Yummly app
Login with browser
Bacon Cheeseburger Dip

Bacon Cheeseburger Dip

  • Ingredients 7 Count
  • Nutrition 160 Calories
  • Total Time 21 Minutes
  • Rating 1 1 1 1 1 5 Reviews
Log recipe to UP

4 servings

4 servings


imperial units us
  • 8 ounces ground beef
  • 2 cups shredded cheddar cheese (about 8 oz.)
  • 1 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/2 cup sour cream
  • 1 cup chopped tomato
  • 4 pieces bacon, crisp-cooked and crumbled
  • 1/3 cup chopped red onion


BTotal Time21 min

  1. Brown ground beef in 10-inch nonstick skillet over medium-high heat, stirring occasionally and breaking into small pieces, about 4 minutes; drain. Season, if desired, with salt and pepper.
  2. Reduce heat to medium-low, then stir in cheese, Hellmann's® or Best Foods® Real Mayonnaise and sour cream. Cook, stirring frequently, 6 minutes or until cheese is melted. Turn into shallow 2-quart dish. Top with tomato, onion, bacon and, if desired, pickle chips. Serve, if desired, with sesame bread sticks, crackers or your favorite dippers.

5 Reviews

1 1 1 1 1 (3.6 out of 5 stars)
1 1 1 1 1

Steve E. 2016-02-27T18:46:47Z 1 1 1 1 1
Used it as a topping for tortilla chips fantastic nachos! Would make it again! Ok, tonight Honey! I guess a dip would also work but the chips would have to stand up to the weight

Joanna W. 2016-02-08T18:06:40Z 1 1 1 1 1
Was big hit at the Super Bowl party last night! I mixed the bacon into the dip instead of just sprinkling on top. I'll definitely make it again, but make sure to break up the burger into small bits. The chunks I cooked were hard to scoop up with chips or crackers. Also, I might try grilling the onions with the burger, and add avocado on top..

Dianne B. 2016-02-08T04:09:37Z 1 1 1 1 1
Too much mayonnaise! It was ok. I would add other items in order to make the dip more flavorful. I did add garlic salt and crushed oregano, which helped with a better flavor.

Joshua H. 2016-02-07T19:01:28Z 1 1 1 1 1
I don't like onions so, I omitted them, and I also added some extra bacon, avacado, and some bbq sauce.

Karen H. 2016-02-06T19:03:57Z 1 1 1 1 1
Love this recipe. Easy to make with just a few ingredients. I'd add chopped avocado & some green onion on top.

Nutrition Facts

4 servings

4 servings

Amount Per Serving
Calories 160 Calories from Fat 140
% Daily Value *
Total Fat 15g 23%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 190mg 8%
Potassium 0%
Total Carbohydrate less than 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g
Vitamin A 4%
Vitamin C 0%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


© 2009-2016 Yummly

Lets personalize your experience...

What is your skill level in the kitchen?

  • Beginner
  • Intermediate
  • Advanced

Lets personalize your experience...

Tell us about yourself

I am a __age__ year old __gender__ who cooks for __family__

Drag the slider to your age
  • female
  • male
Choose the gender you identify with

Lets personalize your experience...

What are your favorite types of food?

  • American
  • Asian
  • Cajun & Creole
  • Chinese
  • French
  • Indian
  • Italian
  • Mediterranean
  • Mexican
  • Southern & Soul Food
  • Thai
  • None of these

Your diet preferences

Do you have any special diets?

  • Lacto vegetarian
  • Ovo vegetarian
  • Paleo
  • Pescetarian
  • Vegan
  • Vegetarian
  • None of these

Your allergy preferences

Do you have any food allergies?

  • Dairy-Free
  • Egg-Free
  • Gluten-Free
  • Peanut-Free
  • Seafood-Free
  • Sesame-Free
  • Soy-Free
  • Sulfite-Free
  • Tree Nut-Free
  • Wheat-Free
  • None of these

Your taste preferences

Tell us what additional ingredients you dislike or have allergies to.

  • Add your own
We'll never show you recipes with any ingredients you add here.

Personalizing your experience...

  • You
Close & use Yummly