Bacon Cheeseburger Dip

Bacon Cheeseburger Dip

  • Ingredients 7 Count
  • Nutrition 160 Calories
  • Directions 21 Minutes

4 servings

4 servings

Ingredients

imperial units us
  • 8 ounces ground beef
  • 2 cups shredded cheddar cheese (about 8 oz.)
  • 1 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/2 cup sour cream
  • 1 cup chopped tomato
  • 4 pieces bacon, crisp-cooked and crumbled
  • 1/3 cup chopped red onion

Directions

BTotal Time21 min

  1. Brown ground beef in 10-inch nonstick skillet over medium-high heat, stirring occasionally and breaking into small pieces, about 4 minutes; drain. Season, if desired, with salt and pepper.
  2. Reduce heat to medium-low, then stir in cheese, Hellmann's® or Best Foods® Real Mayonnaise and sour cream. Cook, stirring frequently, 6 minutes or until cheese is melted. Turn into shallow 2-quart dish. Top with tomato, onion, bacon and, if desired, pickle chips. Serve, if desired, with sesame bread sticks, crackers or your favorite dippers.

Nutrition Facts

Amount Per Serving
Calories 160 Calories from Fat 140
% Daily Value *
Total Fat 15g 23%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 190mg 8%
Potassium 0%
Total Carbohydrate less than 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g
Vitamin A 4%
Vitamin C 0%
Calcium 8%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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