Bacon-Pork Pops on Lemongrass Sticks

  • Ingredients 11 Count
  • Nutrition 180 Calories
  • Directions 35 Minutes

12 servings

Ingredients

imperial units us metric
  • 1/2 lb bacon (thin-cut, minced)
  • 1 lb pork butt (ground)
  • 2 cloves garlic (grated)
  • 1 tbsp fresh cilantro (minced)
  • 1 tsp ginger (grated peeled)
  • 1 tsp sugar
  • 2 tbsps soy sauce
  • freshly ground pepper
  • kosher salt
  • 4 stalks lemongrass (cut into twelve 4-inch sticks)
  • sweet chili sauce (for dipping)

Directions

BPrep Time25 min

BTotal Time35 min

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Nutrition Facts

Amount Per Serving
Calories 180 Calories from Fat 110
% Daily Value *
Total Fat 13g 20%
Saturated Fat 4.5g 23%
Trans Fat
Cholesterol 35mg 12%
Sodium 440mg 18%
Potassium 350mg 10%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars less than 1g
Protein 9g
Vitamin A 0%
Vitamin C 2%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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