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Backpacker's Coleslaw

Backpacker's Coleslaw

4 4 4 4 4 0
1
Recipe by
Food.com Food.com

Ingredients

  • 1 tbsp salt
  • 1 cup water
  • 12 cabbage (washed finely shredded)
  • 1 stalk celery (shredded)
  • 1 carrot (shredded)
  • 12 green pepper (shredded)
  • 34 cup vinegar
  • 1 tsp mustard seeds
  • 12 tsp celery seed
  • 1 cup sugar (taste)
Prep Time
15 min
Total Time
15 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 160 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 640mg 27%
Potassium 210mg 6%
Total Carbohydrate 38g 13%
Dietary Fiber 2g 8%
Sugars 34g
Protein less than 1g
Vitamin A 35%
Vitamin C 60%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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