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Avocado Chicken Stir-Fry

Avocado Chicken Stir-Fry

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2
Recipe by
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Ingredients

  • 12 cup chicken broth
  • 14 cup soy sauce
  • 1 tbsp cornstarch
  • 1 clove minced garlic
  • 1 tbsp vegetable oil
  • 4 breasts halves (skinless boneless chicken, cut into bite size pieces)
  • 2 cups snow peas
  • 2 cups cremini mushrooms (stems discarded caps thinly sliced)
  • 4 bunches green onions (cut into 1 inch pieces)
  • 2 avocados (ripe but firm, peeled pitted and cut into large chunks)
Prep Time
25 min
Total Time
40 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 150
% Daily Value *
Total Fat 17g 26%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 1010mg 42%
Potassium 1340mg 38%
Total Carbohydrate 22g 7%
Dietary Fiber 9g 36%
Sugars 6g
Protein 24g
Vitamin A 25%
Vitamin C 80%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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