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Autumn Baked Acorn Squash

Autumn Baked Acorn Squash

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 1 acorn squash
  • 1 tbsp butter
  • 1 tbsp honey (raw)
  • 1 tbsp brown sugar
  • 1 tsp ground cinnamon
  • 1 tart apple (thinly sliced i used granny smith)
  • 1 apple (sweet, thinly sliced i used cortland)
  • 14 cup cranberries (fresh)
  • 14 cup pecan halves (chopped)
Prep Time
10 min
Total Time
1 hr 40 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 120 Calories from Fat 45
% Daily Value *
Total Fat 5g 8%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 20mg 1%
Potassium 300mg 9%
Total Carbohydrate 20g 7%
Dietary Fiber 3g 12%
Sugars 10g
Protein 1g
Vitamin A 8%
Vitamin C 20%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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