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Authentic Southern Cornbread Dressing from Dixie

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 5 12 cups unsweetened cornbread (cooked, equal to 1 9 x 11 pan)
  • 1 12 bunches green onions (finely chopped)
  • 1 yellow onion (finely chopped)
  • 6 stalks celery (finely chopped)
  • 8 ozs cream of chicken soup (I know, but it works)
  • 1 lb sausage (cooked, pulsed to fine crumbles in food processor, not sage)
  • 9 leaves sage (finely minced fresh)
  • 7 12 cups chicken broth (homemade is even better)
  • 2 cups chicken meat (shredded, optional)
  • salt
  • ground pepper (fresh)
Prep Time
45 min
Total Time
1 hr 45 min
Servings
13 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 180
% Daily Value *
Total Fat 20g 31%
Saturated Fat 6g 30%
Trans Fat 0.5g
Cholesterol 55mg 18%
Sodium 1530mg 64%
Potassium 310mg 9%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Sugars less than 1g
Protein 13g
Vitamin A 4%
Vitamin C 4%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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