Aunt Betty's Banana Pudding

Aunt Betty's Banana Pudding

  • Ingredients 7 Count
  • Nutrition 890 Calories
  • Directions 25 Minutes

5 servings

Ingredients

imperial units us metric
  • 7 ozs vanilla instant pudding
  • 1 cup milk
  • 14 ozs sweetened condensed milk
  • 8 ozs sour cream
  • 8 ozs frozen whipped topping (thawed)
  • 6 bananas (sliced)
  • 6 ozs vanilla wafers

Directions

BPrep Time25 min

BTotal Time25 min

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Nutrition Facts

Amount Per Serving
Calories 890 Calories from Fat 260
% Daily Value *
Total Fat 29g 45%
Saturated Fat 16g 80%
Trans Fat
Cholesterol 75mg 25%
Sodium 860mg 36%
Potassium 1040mg 30%
Total Carbohydrate 151g 50%
Dietary Fiber 5g 20%
Sugars 124g
Protein 14g
Vitamin A 15%
Vitamin C 25%
Calcium 40%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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