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Asparagus With Bread Crumb Fried Eggs

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 3/4 lb asparagus
  • olive oil
  • kosher salt
  • 1/4 cup fresh bread crumbs
  • fresh thyme (a few leaves)
  • 2 eggs
  • ground black pepper (fresh)
  • 1 tbsp red wine vinegar (or 1 tablespoon sherry wine vinegar)
Prep Time
15 min
Total Time
25 min
Servings
2 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 140
% Daily Value *
Total Fat 16g 25%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 210mg 70%
Sodium 560mg 23%
Potassium 460mg 13%
Total Carbohydrate 15g 5%
Dietary Fiber 4g 16%
Sugars 4g
Protein 11g
Vitamin A 35%
Vitamin C 30%
Calcium 10%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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