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Asparagus Tart

3 3 3 4 4 3
Recipe by
MyRecipes MyRecipes

Ingredients

  • 1 piecrust (10-inch Greek Baking-Powder)
  • cooking spray
  • 2 large eggs
  • 2 large egg whites
  • 1 lb asparagus (fresh)
  • 34 cup skim milk
  • 14 cup gruyère cheese (shredded)
  • 14 cup fresh parmesan cheese (finely grated)
  • 14 cup chopped fresh chives
  • 2 tbsps nonfat dry milk
  • 14 tsp dried thyme
  • 14 tsp salt
  • 14 tsp pepper
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat 25
% Daily Value *
Total Fat 3g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 270mg 11%
Potassium 180mg 5%
Total Carbohydrate 5g 2%
Dietary Fiber less than 1g 4%
Sugars 3g
Protein 7g
Vitamin A 10%
Vitamin C 8%
Calcium 20%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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