Asparagus Risotto

Asparagus Risotto

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20

Recipe by

Simply Recipes

Ingredients

1 lb asparagus
3 tbsps butter (1 teaspoon)
12 cup shallot (chopped)
1 cup arborio rice
12 cup dry white wine (1 tbsp lemon juice and 14 cup water)
3 12 cups chicken stock (vegetable, vegetarian option can substitute some of the asparagus cooking water)
12 cup freshly grated parmesan (cheese)
salt
pepper

Prep Time

5 min

Servings

4 servings

Preparation

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Tastes

Salty

Savory

Sour

Bitter

Sweet

Spicy

Recipe Tags

Italian Side Dishes

Comments

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