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Asparagus Gratin

Asparagus Gratin

3 3 3 3 3 5
13
Recipe by
Epicurious Epicurious

Ingredients

  • 2 lbs asparagus (trimmed and cut diagonally into 1 12 inch pieces)
  • 2 tbsps olive oil
  • 2 tbsps unsalted butter (cut into bits)
  • 12 cup shallots (finely chopped, 2 large)
  • 4 slices white sandwich bread (firm, cut into 14 inch pieces)
  • 14 cup pine nuts (1 14 oz)
  • 14 tsp black pepper
  • 2 ozs parmigiano-reggiano (finely grated, 1 cup)
  • 12 tsp salt
  • 12 cup mascarpone cheese
Prep Time
25 min
Total Time
25 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 280 Calories from Fat 190
% Daily Value *
Total Fat 21g 32%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 40mg 13%
Sodium 520mg 22%
Potassium 280mg 8%
Total Carbohydrate 15g 5%
Dietary Fiber 2g 8%
Sugars 3g
Protein 9g
Vitamin A 25%
Vitamin C 10%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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