|
3
tbsps
soy sauce
1
tbsp
chinese rice wine
(mirin)
14
tsp
garlic sauce
(chili garlic sauce hot asian)
1
tsp
fresh ginger
(grated)
1
tsp
garlic
(finely chopped)
1
pinch
sugar
|
1
tsp
sesame oil
12
sea scallops
(halved)
12
slices
bacon
(thin slice)
24
water
(wooden toothpicks soaked, 1 hour)
|
|
Amount Per Serving
|
Calories
77
|
Calories from Fat
60
|
% Daily Value *
| Total Fat
7
g
|
10%
|
| Saturated Fat
2
g
|
11%
|
| Trans Fat
|
0%
|
| Cholesterol
13
mg
|
4%
|
| Sodium
283
mg
|
12%
|
| Total Carbohydrate
657
mg
|
0%
|
| Dietary Fiber
33
mg
|
0%
|
| Sugars
88
mg
|
Protein
4
g
| Vitamin A
|
0%
|
| Vitamin C
0
mg
|
1%
|
| Calcium
4
mg
|
0%
|
| Iron
0
mg
|
0%
|
| Potassium
68
mg
|
0%
|
|
