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Arugula & Ricotta Calzones

  • Ingredients 10 Count
  • Nutrition 540 Calories
  • Directions 45 Minutes

4 servings

Ingredients

imperial units us metric
  • 1 large garlic cloves (minced)
  • 2 tbsps extra-virgin olive oil
  • 5 ozs baby arugula (8 cups packed)
  • 6 ozs whole milk ricotta cheese (2/3 cup)
  • 3 ozs mozzarella cheese (coarsely grated)
  • 2 tbsps parmigiano reggiano cheese (finely grated)
  • 1 large egg yolks
  • 1/4 tsp salt
  • 1/8 tsp black pepper
  • 1 lb frozen pizza dough (thawed)

Directions

BPrep Time25 min

BTotal Time45 min

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Nutrition Facts

Amount Per Serving
Calories 540 Calories from Fat 200
% Daily Value *
Total Fat 22g 34%
Saturated Fat 9g 45%
Trans Fat 3g
Cholesterol 95mg 32%
Sodium 700mg 29%
Potassium 200mg 6%
Total Carbohydrate 64g 21%
Dietary Fiber 5g 20%
Sugars 3g
Protein 23g
Vitamin A 25%
Vitamin C 10%
Calcium 30%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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