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Artichoke-and-Red Pepper Pizza

Artichoke-and-Red Pepper Pizza

3 3 3 3 4 4
Recipe by
MyRecipes MyRecipes

Ingredients

  • 10 ozs pizza doughs (refrigerated)
  • cooking spray (vegetable)
  • 1 tbsp olive oil
  • 1 cup red bell pepper
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 5 garlic cloves (minced)
  • 14 ozs artichoke hearts (drained and coarsely chopped)
  • 2 12 ozs sliced mushrooms (drained)
  • 1 12 cups part-skim mozzarella cheese (shredded)
  • pepper (cracked, optional)
Servings
16 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 90 Calories from Fat 30
% Daily Value *
Total Fat 3g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 130mg 5%
Potassium 80mg 2%
Total Carbohydrate 12g 4%
Dietary Fiber 2g 8%
Sugars less than 1g
Protein 5g
Vitamin A 6%
Vitamin C 20%
Calcium 10%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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