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Artichoke - Cranberry Stuffing

Artichoke - Cranberry Stuffing

3 3 3 3 4 4
5
Recipe by
Food.com Food.com

Ingredients

  • 8 artichokes
  • 2 cups carrots (chopped)
  • 1 cup onion (chopped)
  • 5 cups breadcrumbs
  • 2 cups cranberries (chopped)
  • 1 tsp dried thyme
  • 12 tsp ground allspice
  • 13 cup orange juice
  • pepper
Total Time
1 hr
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 15
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 420mg 18%
Potassium 320mg 9%
Total Carbohydrate 39g 13%
Dietary Fiber 4g 16%
Sugars 5g
Protein 6g
Vitamin A 70%
Vitamin C 25%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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