Apricot Frozen Yogurt

  • Ingredients 5 Count
  • Nutrition 940 Calories
  • Directions . . . Minutes

2 servings

Ingredients

imperial units us metric
  • 11/2 cups sugar
  • 13/4 cups cold water
  • 2 cups apricots (packed soft dried California, 10 ounces)
  • 32 ozs plain yogurt (whole-milk, 3 1/2 cups)
  • 21/2 tsps unflavored gelatin (from a 1/4-ounce envelope)

Directions

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Nutrition Facts

Amount Per Serving
Calories 940 Calories from Fat 120
% Daily Value *
Total Fat 14g 22%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 60mg 20%
Sodium 220mg 9%
Potassium 1130mg 32%
Total Carbohydrate 191g 64%
Dietary Fiber 3g 12%
Sugars 188g
Protein 15g
Vitamin A 70%
Vitamin C 35%
Calcium 60%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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