Apricot Frozen Yogurt
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Ingredients
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1 12 cups
sugar
-
1 34 cups
cold water
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2 cups
apricots
(packed soft dried california, 10 ounces)
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32 ozs
plain yogurt
(3 12 cups)
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2 12 tsps
unflavored gelatin
(envelope)
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ice cream
(special, maker)
Preparation
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