Apricot Chicken
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Ingredients
-
1 12 lbs
apricots
(roughly chopped pits removed and discarded)
-
14 cup
sugar
-
2 tbsps
cider vinegar
-
2 lbs
skinless chicken breast
(cut into 1 to 2 inch pieces)
-
salt
-
1 tbsp
unsalted butter
(olive oil)
-
3 tbsps
olive oil
-
1
onions
(chopped)
-
2 cups
gluten-free stock
(chicken)
-
1 tbsp
fresh rosemary
(chopped)
-
1 tsp
cinnamon
-
2 tsps
tabasco
(hot sauce you can add)
-
black pepper
Preparation
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