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Apple-Pear Cobbler with Cheddar Crust

3 3 3 3 3 5
Recipe by
Epicurious Epicurious

Ingredients

  • 6 tbsps unsalted butter
  • 4 lbs anjou pears (firm but ripe, peeled cored quartered cut into 12 inch thick wedges)
  • 4 lbs golden delicious apples (peeled cored quartered cut into 12 inch thick wedges)
  • 34 cup sugar
  • 2 tbsps all purpose flour
  • 1 tsp ground cinnamon
  • 12 cup whipping cream
  • 12 cup apple juice
  • 2 cups all purpose flour
  • 2 tbsps sugar
  • 1 tbsp baking powder
  • 14 tsp salt
  • 10 tbsps unsalted butter (chilled, cut into 12 inch cubes)
  • 1 cup extra sharp cheddar cheese (packed shredded, 4 ounces)
  • 23 cup milk
  • 1 egg
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 510 Calories from Fat 210
% Daily Value *
Total Fat 23g 35%
Saturated Fat 14g 70%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 130mg 5%
Potassium 430mg 12%
Total Carbohydrate 74g 25%
Dietary Fiber 8g 32%
Sugars 44g
Protein 6g
Vitamin A 15%
Vitamin C 20%
Calcium 15%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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