Apple Bacon Cornbread Stuffing

Apple Bacon Cornbread Stuffing

  • Ingredients 18 Count
  • Nutrition 310 Calories
  • Directions . . . Minutes

16 servings

Ingredients

imperial units us metric
  • cooking oil (spray)
  • 1/2 cup butter
  • 8 eggs (divided)
  • 21/2 cups low-fat milk
  • 2 cups yellow corn meal
  • 11/2 cups flour
  • 1/4 cup granulated sugar
  • 1/4 cup firmly packed brown sugar
  • 4 tsps baking powder
  • 2 tsps salt (divided)
  • 1 lb thick-cut bacon (chopped)
  • 4 stalks celery (thinly sliced)
  • 1 onion (chopped)
  • 4 granny smith apples (peeled, cored, and cut into 1/2- to 1-in. pieces)
  • 3 cups apple cider (hard)
  • 1/4 cup heavy whipping cream
  • 1 tbsp fresh thyme leaves (minced)
  • 1/4 tsp ground black pepper (freshly)

Directions

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 310 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 130mg 43%
Sodium 260mg 11%
Potassium 330mg 9%
Total Carbohydrate 44g 15%
Dietary Fiber 2g 8%
Sugars 16g
Protein 7g
Vitamin A 10%
Vitamin C 6%
Calcium 15%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

© 2009-2014 Yummly