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Anna's Amazing Goulash

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Recipe by
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Ingredients

  • 5 bacon (thick slices, diced)
  • 1 cup meat cuts (beef stew, 12 inch pieces)
  • 1 lb lamb stew meat (cut into 1 12 inch pieces)
  • 1 lb pork stew meat (cut into 1 12 inch pieces)
  • 2 tbsps unsalted butter
  • 2 onions (chopped)
  • 1 garlic bulb (peeled and minced)
  • 1 cup all-purpose flour
  • 1 tsp caraway seeds
  • 3 tbsps sweet paprika (hungarian)
  • 1 12 tsps red pepper flakes
  • 1 cup red wine vinegar
  • 14 12 ozs diced tomatoes (peeled)
  • 5 cups beef stock
  • 12 ozs beer
  • 12 tbsp salt
  • 3 cups water
  • 2 red bell peppers (chopped)
  • 3 potatoes (peeled and cubed)
  • 1 parsnip (chopped)
  • 3 stalks chopped celery
  • 4 carrots (chopped)
  • 1 cup bread crumbs (dry)
  • 12 head cabbage (chopped)
  • 1 cup green peas
Prep Time
30 min
Total Time
2 hr 30 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 340 Calories from Fat 120
% Daily Value *
Total Fat 14g 22%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 620mg 26%
Potassium 1010mg 29%
Total Carbohydrate 31g 10%
Dietary Fiber 5g 20%
Sugars 6g
Protein 21g
Vitamin A 100%
Vitamin C 100%
Calcium 8%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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