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Andes Style Papas Rellenas

Andes Style Papas Rellenas

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 2 14 lbs potatoes
  • ground black pepper
  • salt
  • 1 egg (fresh)
  • 3 hard boiled eggs (chopped, optional)
  • 6 tbsps oil
  • 1 lb ground beef
  • 1 cup onion (chopped)
  • 2 garlic cloves (minced)
  • 1 tbsp paprika
  • 6 olives (stuffed green, cut in 4)
  • 12 cup tomato (peeled, seeded and diced)
  • 1 tsp fresh parsley (minced)
  • 1 tsp cilantro (minced)
  • 14 cup golden raisin (optional)
Prep Time
30 min
Total Time
1 hr
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 200
% Daily Value *
Total Fat 22g 34%
Saturated Fat 5g 25%
Trans Fat 0.5g
Cholesterol 130mg 43%
Sodium 1070mg 45%
Potassium 810mg 23%
Total Carbohydrate 26g 9%
Dietary Fiber 4g 16%
Sugars 5g
Protein 17g
Vitamin A 15%
Vitamin C 50%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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